Simba Mbili Masala Tea

Simba Mbili Masala Tea

Simba Mbili
Tea Masala

Simba Mbili Tea Masala is a perfectly selected blend of various spices that are mixed and ground together to produce a spice specially made for tea which when added, uplifts your mood and is very healthy also. The spices have good therapeutic properties and aid in digestion as well as producing a superb flavour. Masala Tea is often called Masala Chai. The recipe is unique to Simba Mbili and has
been specially formulated to enhance the
best and most enjoyable flavour.

100g Tea Masala Bottle

Packing per Carton: 10 x 6 Bottles = 60 Bottles

50g Tea Masala Bottle

Packing per Carton: 20 x 6 Bottles = 120 Bottles

Uses of Masala Tea:

  • Add a pinch of tea masala to each cup of tea.
  • Best results when added whilst brewing allowing flavours to infuse in the tea.

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Simba Mbili Pilau Masala

Simba Mbili Pilau Masala

Simba Mbili
Pilau Masala

Simba Mbili Pilau Masala is a specially selected and blended ground spice made up of ingredients that give the ideal ground spice mixture for pilau, biryani and all other rice dishes.

100g Pilau Masala Bottle

Packing per Carton: 10 x 6 Bottles = 60 Bottles

50g Pilau Masala Bottle

Packing per Carton: 20 x 6 Bottles = 120 Bottles

Uses of Pilau Masala:

  • Used in flavouring and spicing rice dishes.
  • Used in preparation of traditional pilau.
  • Used in chicken biryani, meat biryani, vegetable biryani, fish biryani.

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Simba Mbili Pure Ginger Powder

Simba Mbili Pure Ginger Powder

Simba Mbili
Pure Ginger Powder

Simba Mbili Ginger Powder is made from pure dry ginger which is ground. It has no additives flavourings or colourings and is 100% natural pure ginger. It has a sweet yet spicy flavour.

100g Pure Ginger Bottle

Packing per Carton: 10 x 6 Bottles = 60 Bottles

50g Pure Ginger Bottle

Packing per Carton: 20 x 6 Bottles = 120 Bottles

Uses of Ginger:

  • Used in making ginger tea or coffee.
  • Use in flavouring vegetables, seafood and meat dishes such as ginger crab or ginger pork.
  • Acts as a natural food preservative.
  • Used in making ginger bread, cookies and biscuits.
  • Used commercially in the production of Biscuits, Ginger Ale and Ginger Beer.
  • Add ginger to home made jams and pickles for a distinct flavour.
  • Use ginger with any type of Chinese style sauce made with soy sauce.
  • Used in Chinese and Asian cooking for all types of vegetable, meat, seafood or poultry dishes.
  • Add ginger to olive oil and garlic to make a tasty dressing for salad.
  • Stimulates digestion.
  • Relieves nausea, including dizziness from motion sickness.
  •  Helps lower cholesterol.
  • Relieves gas and bloating – used as a digestive agent.
  • Soothes common cold symptoms.
  • Eases menstrual cramps.
  • Relieves headaches.

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Simba Mbili Cinnamon Ground

Simba Mbili Cinnamon Ground

Simba Mbili
Cinnamon Ground

Cinnamon is an aromatic and warm spice that is available in two forms – the cinnamon stick (whole) or ground cinnamon powder. The spice is actually obtained from the inner bark of the cinnamon tree. The bark is stripped from the tree and allowed to dry in the sun. Whilst drying, it rolls up into a quill and this is what we know as a cinnamon stick. Some of the quills are then ground down into a power and this is what we know as ground cinnamon.

100g Ground Cinnamon Bottle

Packing per Carton: 10 x 6 Bottles = 60 Bottles

50g Ground Cinnamon Bottle

Packing per Carton: 20 x 6 Bottles = 120 Bottles

Uses of Cinnamon:

  • Used as a cooking condiment for flavouring.
  • Used for hot meat or vegetable curries and stews.
  • Used in the marinades for all roast or bar-be-que meat (goes especially well with roast pork, lamb and beef).
  • Add ground cinnamon to stewed apples, pears, prunes and apricots which can be used in preparation of deserts and baby foods.
  • Used as a garnish and flavour enhancer for all types of rice dishes.
  • Can be used to make cinnamon ice cream or cinnamon yoghurt.
  • Added to rice pudding or other milk puddings and desserts.
  • Used in deserts, cakes, cinnamon buns, doughnuts and biscuits.
  • Sprinkled on hot buttered toast or buns.
  • Can be added in bread dough for flavouring.
  • Acts as a natural food preservative.
  • Used in the preparation of mulled wine.
  • As a condiment to breakfast cereals.
  • As a condiment to hot chocolate and coffee.
  • Can be used in the brewing of tea to make cinnamon infused tea.
  • For toothpaste flavouring to freshen breath.
  • cinnamon is used as a remedy for indigestion and common colds.
  • used in the manufacture of biscuits, chewing gum and chocolate on a commercial scale.

Find out how to use our Spices

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