Simba Mbili
Garam Masala

Simba Mbili Garam Masala is a wonderful aromatic blend of spices. Garam means ‘hot’ or ‘heating’ and masala means ‘spice blend’. Garam masala must be added in small quantities so as not to overpower the dish. Simba Mbili have made a unique blend of Garam Masala to get the perfect recipe.

  • Added to meat dishes, chicken curries and seafood dishes for a hot aromatic spicy flavour.
  • Used as a ‘pepping up’ spice that is added to a dish after serving.
  • Used in preparation of sauces and soups.
  • Used in rice dishes such as biryani or pilau.
  • Helps in digestion
  • Helps in reducing weight
  • Helps maintain cholesterol
  • Prevents diabetes
  • Prevents arthritis
  • Helps in the absorption of vitamins and minerals
  • Restores health of the heart
  • Prevents cancer
  • Helps in premenstrual cramps
  • Originated from northern India, where cold winters called for spices with a warming quality. The spice is used in most regions of India as well as in Pakistan and Iran.
  • 50g Ground Garam Masala Bottle Packing per Carton: 20 x 6 Bottles = 120 Bottles
  • 100g Ground Garam Masala Bottle Packing per Carton: 10 x 6 Bottles = 60 Bottles

50g Ground Garam Masala Bottle

Packing per Carton: 20 x 6 Bottles = 120 Bottles

100g Ground Garam Masala Bottle

Packing per Carton: 10 x 6 Bottles = 60 Bottles

Find out how to use our Spices