Chicken Soup
- 300 grams chicken i used one boneless chicken breast
- 1 carrot cut into big pieces
- 1 onion cut into big pieces
- ½ teaspoon Simba Mbili ginger powder
- ½ teaspoon Simba Mbili garlic powder
- 1 fresh red chilli you could use green chilli as well
- Salt to taste
- Simba Mbili black pepper to taste
- 1 tbsp cornflour i mixed it with some cold water to make it into a thin paste
- Cilantro / coriander leaves for garnishing
- 1 fresh red chilli chopped finely for garnishing
- Simba Mbili mixed herbs for garnishing
- 500 ml water
- Take water in a sauce pan and add in carrot, onions, Simba Mbili ginger powder, Simba Mbili garlic powder, red chilli, salt, pepper and chicken in it.
- Cook this for 10 mins, or until the chicken is cooked. Remove the chicken and shred into small pieces and set aside for a moment.
- Drain the stock and discard the vegetables.
- Now pour the stock back into the pan and bring it to a boil.
- Add the chicken back in this and simmer for a min
- Now pour the cornflour slurry in this and mix well till it gets little thick
- Ladle it in a soup bowl and garnish with cilantro, Simba Mbili mixed herbs and fresh chillies.
- Serve piping hot and enjoy.